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 COURSE OUTLINE |
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REFERENCES |
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| 20 February - 26 February |
Lesson 1. HISTORICAL PERSPECTIVE OF MICROBIOLOGY |
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Lesson 2. FOOD, INDUSTRIAL AND ENVIRONMENTAL MICROBIOLOGY |
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Lesson 3. VIROLOGY AND MEDICAL MICROBIOLOGY |
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| 27 February - 5 March |
Lesson 4. LIGHT AND ELECTRON MICROSCOPY |
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Lesson 5. PREPARATION FOR LIGHT MICROSCOPY |
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Lesson 6. MICROBIOLOGICAL STAINING METHODS |
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| 6 March - 12 March |
Lesson 7. CLASSIFICATION, NOMENCLATURE AND IDENTIFICATION |
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Lesson 8. MAJOR CHARACTERISTICS USED IN MICROBIAL TAXONOMY |
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Lesson 9. METHODS OF CLASSIFICATION |
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| 13 March - 19 March |
Lesson 10. SIZE, SHAPE AND ARRANGEMENT OF PROKARYOTIC CELLS |
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Lesson 11. CELL WALL, CYTOPLASMIC MEMBRANE, MEMBRANE TRANSPORT SYSTEMS |
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Lesson 12. CYTOPLASM, CYTOPLASMIC INCLUSIONS AND VACUOLES, CYTOSKELETON |
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Lesson 13. STRUCTURE AND GERMINATION OF ENDOSPORE, MICROBIAL LOCOMOTION |
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Lesson 14. AN OVERVIEW OF DIFFERENCE BETWEEN PROKARYOTES AND EUKARYOTES |
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| 20 March - 26 March |
Lesson 15. MODES OF CELL DIVISION |
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Lesson 16. QUANTITATIVE MEASUREMENT OF GROWTH |
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Lesson 17. BACTERIAL NUTRITION |
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Lesson 18. ENVIRONMENTAL FACTORS AFFECTING GROWTH OF MICROORGANISMS |
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Lesson 19. CONTROL OF MICROBIAL GROWTH BY PHYSICAL METHODS |
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Lesson 20. CONTROL OF MICROBIAL GROWTH BY CHEMICAL METHODS |
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| 27 March - 2 April |
Lesson 21. DNA STRUCTURE |
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Lesson 22. DNA REPLICATION, TRANSCRIPTION, TRANSLATION |
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Lesson 23. GENETIC MUTATION |
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Lesson 24. GENETIC RECOMBINATION SYSTEMS |
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Lesson 25. RECOMBINANT DNA TECHNOLOGY |
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| 3 April - 9 April |
Lesson 26. MICROBIOTA OF SOIL |
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Lesson 27. INTERACTION AMONG SOIL MICROFLORA |
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Lesson 28. MICROBIOLOGY OF AIR |
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Lesson 29. ENUMERATION OF MICROORGANISMS IN AIR, CONTROL OF AIRBORNE MICROORGANISM |
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Lesson 30. DISTRIBUTION OF MICROORGANISMS IN AQUATIC ENVIRONMENT |
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Lesson 31. MICROBIOLOGY OF AQUATIC WATER |
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Lesson 32. WASTE WATER TREATMENT AND DISPOSAL |
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| 10 April - 16 April |
ACKNOWLEDGMENTS |
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