Clinical Nutrition

Lesson 9:Gastro intestinal tract diseases

References

• James H. Mayer. (1994). Modern Nutrition in health and disease. (pp 1029-1034). Eight edition, vol: 2, Lea & Febiger, London, pp 1029-1034.
• Miguel A Gassull and Eduard cabre. (2005) Clinical Nutrition. Blackwell Publishing Company, UK pp 146-162.
• Bamji . S.M., Rao,P.N., and Reddy, V. Textbook of Human Nutrition. Pp-360-67. Oxford and IBH publishing Co Pvt Ltd.