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General
21 February - 27 February
28 February - 6 March
7 March - 13 March
14 March - 20 March
21 March - 27 March
28 March - 3 April
4 April - 10 April
11 April - 17 April
18 April - 24 April
25 April - 1 May
REFERENCES
Fat Rich Dairy Products
REFERENCES
Anantakrishnan, C.P. and Srinivasan, M.R.1964. Milk Products of India. ICAR Publications, New Delhi.
Aneja, R.P., Mathur, B.N., Chandan, R.C. and Banerjee, A.K. 2002. Technology of Indian Milk Products. A Dairy India Publication, Delhi.
Bhattacharyya, D.K., Pal, P.K. and Ghosh, S. 2000. Isopropanol Fractionation of oil butter and characteristics of fractions. JAOCS 77: 1215–1218.
De, S.1980. Outlines of Dairy Technology. Oxford University Press, Delhi.
Rangappa, K.S. and Acharya, K.T. 1974. Indian Dairy Products. Asia Publishing House, New Delhi.
Torres, C.F., Torrelo, G., Señoráns, F.J. and Reglero, G. 2009. Supercritical fluid fractionation of fatty acid ethyl esters from butteroil. J. Dairy Sci. 92:1840–1845.