References

BIOCHEMISTRY 3(2+1)
Lesson 25 : Amino Acid Metabolism

References

  1. Edward Staunton west, Wilbert R.Todd- Text book of Biochemistry (1963), (pp-1-7), New York, The Macmillan Company.
  2. Armstrong. Frank B – Biochemistry (1983), Second edition (pp-25-40), New York, Oxford University Press.
  3. Belitz. H.D, Grosche.W, Schieberle P. – Food chemistry(2008), Third edition (PP- 1-7), New Delhi, Springer (India) Private Limited.
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