Food Toxicology 2(2+0)

Lesson 32 : Drug resistance

References

1. Van den Bogaard, A.E. 2001. Human health aspects of antibiotic use in food animals: a review, Tijdschr. Diergeneeskd. 126 :590-605.
2. Bower, C.K and Daeschel, M. A. 1999. Resistance response of microorganisms in food environments. Int. J .Food Microbiol.50 :33-44.