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Module 1. Moisture content and its determination.

Quiz Quiz Lesson 1 Quiz

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Module 2. EMC

Quiz Quiz Lesson 3 Quiz

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Module 3. Drying Theory and Mechanism of drying

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Module 8. Types and causes of spoilage in storage.

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Module 9. Storage of perishable products, functional requirements of storage, control of temperature and relative humidity inside storage.

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Module 10. Calculation of refrigeration load.

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Module 11. Conditions for modified atmospheric storage and control of its environment.

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Module 12. Storage of grains: destructive agents, respiration of grains, moisture and temperature changes in stored grains air movement inside the storage,...

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Module 13. Storage of cereal grains and their products, storage of seeds, hermetically sealed and air-cooled storage-refrigerated, controlled atmosphere, modified atmospheric and frozen storage

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Module 14. Storage condition for various fruits and vegetables under cold, CA and MAP storage.

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Module 15. Economics aspect of storage

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