Bud rot in coconut
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Cause : Phytophthora palmivora , P. Katsurae
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This disease is seen in all coconut growing states of India.
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Season : Rampant (Aggressive/Higher/Unchecked) during monsoon when temperature is low and RH is high.
Symptoms
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Yellowing: Yellowing of one or two younger leaves surrounding the spindle? Black spots appears on spindle leaves ?The spindle wilts and droops down.
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Rotting : The tender leaf base and soft tissues of the crown rot into a slimy mass of decayed material emitting fowl smell. .
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Fatal : The disease kills the palm if not checked in early stages. Ultimately the entire crown falls down and the palm dies.
Management/Control of bud rot in coconut
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Prophylactic spray: As a prophylactic measure, spray 1 per cent Bordeaux mixture on spindle leaves and crown of affected palms as well as neighbouring palms before the onset of monsoon. Spraying : Spray with 1% Bordeaux mixture during May and September if the disease occur frequently.
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Application of Bordeaux Paste : If noticed in early stages, apply Bordeaux paste on the crown after thorough cleaning. ( Bordopaste =BM 10% = 100 g CuSO4 +100 g Lime in one litre water). Neighboring trees should be sprayed with BM (1%) as a prophylectic measure.
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Burn all disease affected tissues removed from the palm. /u>
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Last modified: Tuesday, 8 November 2011, 10:22 AM