Temperate Vegetables (1+1)

Learning Objectives

PRACTICAL 11: TRANSPLANTING

AIM:

Transplanting is a most important operation in vegetable crop production especially in those crops of which seeds are first sown in the nursery bed and later on the seedlings are transplanted. The knowledge of various aspects like crops suitable for transplanting, successfully transplanted crops, difficult to transplant crops, when to transplant, how to transplant, care during transplanting and care after transplanting is very important for success on transplanting. The present chapter will make the students familiar regarding what to transplant, why to transplant, when to transplant and how to transplant vegetable seedling for making vegetable cultivation a success.