The disadvantages of processing

DISADVANTAGE OF PROCESSING

  • The fat cannot be recovered and used separately.
  • The foodstuff obtained has poor keeping quality and must be used on the day of production or the following day.
    • If a pressure cooker is available, it can be used to digest the offal.
    • Bones present in the offal will yield up the gelatin but the bones must be removed after treatment.
    • The utilization of offal and/or condemned material is somewhat limited and inefficient unless livestock are available at the site.
    • So, a small abattoir might consider keeping pigs to utilize their processed offal.
Last modified: Friday, 17 September 2010, 5:36 AM