BACTERIAL AND VIRAL DISEASES
BACTERIAL AND VIRAL DISEASES
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B) BACTERIAL DISEASES 6. BACTERIAL BLIGHT
It is an important disease of pea in those areas where cool and moist climate is prevalent during the growing season.
Symptoms:
- All aerial parts of the plants are infected by the disease.
- Symptoms of leaflets and stipules appear as small water soaked lesions usually developing into large irregular areas (Table-9).
- Lesions vary in colour, initially being dark green and water soaked, but generally becoming water soaked at the edge and a lighter shade of brown at centre.
- Under conditions of high moisture, chocolate brown linear streaks are observed on the stem and petiole.
- Later on, the whole stem turns chocolate brown and is shriveled leading to the death of the plants.
- Due to infection, immature pods become chocolate brown, thin, twisted and shriveled, lesions are bigger on older pods.
- Seeds developing in the pods are also discoloured and shriveled.
Pathogen:
- The disease is caused by bacterium Pseudomonas syringae pv. syringae van Hall and P. syringae pv. pisi (Sackett) Young et al.
- The bacterium is gram -ve, non-spore forming and motile rods with one or more polar flagella.
Disease cycle and epidemiology:
- The pathogen overwinters in the infected seed.
- The seed carries the bacterium both externally and internally.
- It colonizes the intercellular and intracellular spaces of the seed coat but does not penetrate the embryo or cotyledons.
- Even a very low level of seed infection can cause economic loss, since the disease can spread fast from primary infection foci.
- The pathogen is carried in irrigation water, splashed by rain or blown in wet winds to other plants and field infection usually occurs through stomata and wounds.
- Cool, moist weather favours the disease while warm and dry weather retards it.
- The extent of disease spread depends upon the frequency of rainy periods.
- If soil is very wet at the time of emergence, it also favours blight transmission from the infected seed to resulting plant.
Management:
- Collect and destroy the infected plant debris.
- Follow at least three years crop rotation with non leguminous crops.
- Use disease free seed.
- Give pre-sowing seed dip treatment in Streptocycline (150 ppm) solution for 90 minutes.
- With the initiation of the disease, spray the crop with Streptocycline (100 ppm) and repeat at 7 days interval.
C) VIRAL DISEASES 7. PEA SEED BORNE MOSAIC Symptoms:
- The symptoms of the disease include chlorotic pattern on the leaves followed by narrowing of leaves coupled with downward rolling and apical malformation.
- This is followed by vein clearing and production of malformed flowers.
- The size of pods is reduced which get distorted depending upon disease intensity.
- Such pods produce infected seeds which are shriveled.
Pathogen:
- The disease is caused by Pea Seed Borne Mosaic Virus which belongs to poty virus (PSbMV) group.
- The virus particles are filamentous and flexuous rods 770 x 12 nm in size and non-enveloped.
- The genome consists of single stranded RNA.
Disease cycle and epidemiology:
- The virus is transmitted mechanically, or by seed or by aphid vectors either semi-persistently or non-persistently.
- The natural vectors are Acyrthosiphon pisum, Aphis craccivora and A. fabae.
- The host range of the virus is wide but there are only three significant hosts like pea, lentil and broad bean with regard to economic importance, dissemination through seed.
Management:
- Use resistant pea cultivars.
- Use reflective mulches to reduce the incidence of this virus.
- Since seed borne viruses create a within field inoculum source, spray the crop with insecticides like Malathion (0.1%) or Metasystox (0.1%).
Other diseases of importance are:
i. Downy mildew : Peronospora pisi Syd.ii. Root rot : Aphanomyces euteiches Drechs., Fusarium solani (Mart) Sacc. f. sp. pisi (Jones) Snyd. and Hans. iii. Leaf spot : Cercospora lathyrina Ell & Ever., C. pisa sativae Stev., Septoria pisi Westiv. Anthracnose : Colletotrichum pisi Pat.v. Seed and seedling blight : Pythium spp.
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Last modified: Friday, 2 March 2012, 6:26 AM