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REFERENCES
FOOD ENGINEERING
REFERENCES
Brennan.1969. Food Engineering Operations. Elsevier Publ. Co., Amsterdam, New York.
Heldman, D. R. and Singh, R. P. 1981. Food Process Engineering, Avi Pub. Co., Westport, Connecticut.
Kesseler. 1981. Food Engineering and Dairy Technology. V. A. Kessler Publ., Freising, Germany.
McCabe, W.L. and Smith, J.C. 2005. Unit Operations in Chemical Engineering. McGraw-Hill, New York.
Prasad, M. 2005. Refrigeration and Airconditioning. New Age International (P) Ltd., Publ., New Delhi.
Last modified: Monday, 9 July 2012, 6:57 AM