Fish Poisoning
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Tetrodotoxin is a bacteria-derived organic molecule assimilated into the tissues of the pufferfish or into the modified salivary glands of the blue-ringed octopus.
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About 100 species of puffer fish use the powerful tetrodotoxin to discourage consumption by predators.
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The puffer fish is the best known neurotoxic fish.
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Tetrodotoxinis found in all organs of the fish but is highest in liver, skin, andintestine.
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Pufferfish may also have elevated levels of saxitoxin, a neurotoxin responsible for paralysis in shellfish poisoning.
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Saxitoxin is also produced by algae.
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Both saxitoxin and tetrodotoxin are heat stable and cooking does not reducetoxicity.
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Saxitoxin has a very different chemical structure to tetrodotoxin, but similar effects on transport of cellular sodium; it produces similar neurological effects, but isless toxic that tetrodotoxin.
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Tetrodotoxin causes paralysis by affecting sodium ion transport in both the central andperipheral nervous system.
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A low dose of tetrodotoxin produces tingling sensations and numbness around the mouth, fingers, and toes.
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Higher doses produce nausea, vomiting, respiratory failure, difficulty in walking,extensive paralysis, and death.
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Last modified: Thursday, 22 December 2011, 5:36 AM