Identification of coliforms

IDENTIFICATION OF COLIFORMS

Lauryl Tryptose Mannitol Broth

Ingredient   

g/L

Tryptose 20
Mannitol 5
Sodium chloride 5
Dipotassium phosphate 2.75
Monopotassium phosphate 2.75
Sodium lauryl sulfate 0.1
L-Tryptophan 0.2
Final pH 6.8 ± 0.2

 

Last modified: Thursday, 10 March 2011, 7:27 AM