Mechanism of enzyme action
Mechanism of enzyme action
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- A chemical reaction such as A → P takes place because a certain fraction of the substrate possesses enough energy to attain an activated condition called the transition state.
- This transition state is at the top of the energy barrier separating the reactants and products.
- The rate of a given chemical reaction is proportional to the concentration of this transition state species.
- The energy of activation is the amount of energy required to bring all the molecules in 1 mole of a substance at a given temperature to the transition state.
- Enzymes combine transiently with the substrate to produce a transition state intermediate having a lower energy of activation than the uncatalysed reaction.
- Thus, they accelerate chemical reactions by lowering the energy of activation
Example
H2O2 → H2O + (O) Catalase
ReactionCondition
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Activation energy (KCal mol-1)
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Uncatalysed
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18
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Catalysed by colloidal Pt
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13
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Catalysed by catalase
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7
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It is generally believed that the catalytic reactions occur in at least two steps.
- Step 1: A molecule of enzyme(E) and a molecule of substrate(S) collide and react to form an intermediate called the enzyme-substrate complex (ES).
- Step 2: The decomposition of ES complex to give product(s) and the active enzyme
[S] + [E]→ [ES] → P+[E]
- The formation of an ES complex affords a lower activation energy.
Active site
- The substrate binding site in the enzyme is referred as active site.The functional groups that are essential for the formation of ES complex occur at a specific location on the surface of the enzyme molecule.
- This section of enzyme where substrate binding and transformation of substrate to product occurs is called as active site.
- Many attempts have been made to implicate specific amino acid residues (side chain or R groups) as being part of the active site of various enzymes.
- Some of the amino acids occurring at the active site of enzymes are hydroxyl.group of serine, sulfhydryl group of cysteine, imidazole group of histidine and carboxyl groupof aspartic acid.
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Last modified: Wednesday, 28 March 2012, 4:34 PM