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Occurrence of Deficiency Symptoms
Deficiency symptoms of various nutrient elements will appear either on older or on younger leaves depending on mobility of the nutrient. Thus, the relative mobility of the nutrient influences the site of appearance of the deficiency symptoms. "Deficiency symptoms of mobile elements will appear on the older leaves because, these elements will move rapidly from older leaves to younger leaves. eg. N, P, K, Mg, Zn. On the other hand, the deficiency symptoms of the non-mobile elements will appear on the young leaves because of their accumulation on the older leaves due to their immobile nature. eg. Ca, B, Cu, Mn, Fe and S".
1. Nitrogen (N) 1. Plant growth is stunted and poorly developed (because protein content, cell division and cell enlargement are decreased)
2. Nitrogen deficiency causes yellowing (chlorosis) of leaves. Older leaves are affected first 3. Flowering and fruiting are reduced 4. Protein and starch contents are decreased 5. Prolonged dormancy and early senescence appear 6. Root gets more lengthened as in wheat 7. Veins turn purple or red due to development of abundant anthocyanin pigment (eg. tomato, apple) 8. The angle between stem and leaves is reduced. 9. Plants look so sickly and conspicuously pale that the condition is called as general starvation. 10. Symptoms first occur on the older leaves due to its mobility. Nitrogen Deficiency Potato Plant in Sand Corrective Measures: http://www.hbci.com/~wenonah/min-def/list.htm For correcting N deficiency, fertilizers like ammonium suphate, calcium nitrate, urea etc. are supplied. Foliar spray of 1-2% urea is a quick method of ameliorating N deficiency. 2. Phophorus (P) 1. Young plants remain stunted with dark blue green or some times purplish leaves.
2. P deficiency may cause premature leaf fall 3. Dead necrotic areas are developed on leaves and fruits. 4. Leaves sometimes develop anthocyanin in veins and may become necrotic; leaves will be dark green in colour. 5. Cambial activity is checked 6. Tillering of crops is reduced 7. Dormancy is prolonged 8. P deficiency may cause premature fall of leaves 9. Growth is retarded 10. Sickle leaf disease is caused in P deficiency, which is characterised by chlorosis adjacent to main veins followed by leaf asymmetry. Sugar Beet Plant Potato Plant in Sand Culture Corrective Measures:http://www.hbci.com/~wenonah/min-def/list.htm Spraying 2% DAP or application of Phosphatic fertilizers will correct the deficiency. 3. Potassium (K) The deficiency symptoms vary with the degree of shortage of the element. i. In mild deficiency cases,
a. thin shoots may develop and ii. In acute deficiency cases,b. there may be restricted shoot growth a. shoots may die back, eventually plant may die iii. Leaf will be dull or bluish green in colour.b. Plants may become stunted with numerous tillers and c. there may be little or no flowering iv. Chlorosis occurs in interveinal regions (interveinal chlorosis) v. In older leaves, browning of tips (tip burns), marginal scorching (leaf scorch or development of brown spots near the margins occur. vi. Necrotic areas develop at the tip and margins of the leaf which curve downward. vii. In broad leaved plants, shortening of internodes and poor root system are important. Potato Plant in Sand Culture Tomato Leaf Corrective Measures:http://www.hbci.com/~wenonah/min-def/list.htm Supply of muriate of potash or foliar spray of 1% potassium chloride is commonly used to overcome K deficiency. 4. Magnesium (Mg) i. Mg deficiency causes interveinal chlorosis. The older leaves are affected first and proceed systematically towards the younger leaves.
ii. Dead necrotic spots appear on the leaves. iii. Severely affected leaves may wither and shed or absciss without the withering stage. iv. Defoliation is quite severe v. Carotene content is reduced. vi. Stem becomes yellowish-green, often hard and woody. Potato Plant in Sand Culture Tomato Leaf Corrective Measures:http://www.hbci.com/~wenonah/min-def/list.htm Magnesium sulphate is usually applied for redressing the deficiency. The malady can be readily corrected as foliar spray @ 2% of MgSO4. 5. Calcium (Ca) Potato Plant in Sand Culture Tomato Truss http://www.hbci.com/~wenonah/min-def/list.htm i. Sulphur deficiency causes yellowing (Chlorosis) of leaves. Young leaves are affected first.
ii. Tips and margins of leaves roll inward. iii. Marked decrease in leaf size, general paling with red or purple pigmentation aregeneral symptoms. iv. Necrosis of young leaf tips develop v. Internodes are shortened’ vi. Apical growth is inhibited and lateral buds develop prematurely vii. Young leaves develop orange, red or purple pigments. viii. Leaf tips are characteristically bent downwards. The leaf margins and tips roll ix. inwards. (eg. tomato, tobacco and tea) x. Fruit formation is suppressed. xi. Sclerenchyma, xylem and collenchyma formation gets increased and hence the stem becomes unusually thick due to S deficiency. Sulfur (S) deficiency in Lucerne and Cabbage plant Corrective Measures: www.dpi.qld.gov.au www.sulphurindia.com Common fertilizers used for supplying nitrogen and phosphorus contain appreciable amount of sulphur sufficient to meet the crop requirement. In case of severe deficiency, gypsum is added to the soil @ 500Kg/ha. Micronutrients 7. Iron (Fe) i. Interveinal chlorosis of the younger leaves occurs. The veins remain green.
ii. Leaf chlorosis may produce a mottled appearance. iii. Leaf may show complete bleaching or often becoming necrotic. iv. In extreme conditions, scorching of leaf margins and tips may occur v. Lime induced chlorosis is the common disease found in fruit trees like citrus. It is also fund in beet, spinach, brassicas and cereals. The younger leaves become white or yellowish white. symptoms on tomato Foliage and turnip Plant http://www.hbci.com/~wenonah/min-def/list.htm i. Deficiency causes interveinal chlorosis and necrotic spots of the leaf.
ii. Dead tissue spots are found scattered over the leaf. iii. Severely affected tissues turn brown, the brown areas may also twist in the form of spirals and they may wither also. iv. Root system is often poorly developed and badly affected and the plants may die. v. Grain formation is also reduced and the heads may be blind (as in sulphur) vi. Four diseases are found due to its deficiency: a. Grey Speck also called as grey stripe, grey spot or dry spot
b. Pahla blight of sugarcane c. Marsh spot of pea d. Speckled yellow of sugar beet. symptoms on Sugar Beet Plant and Potato Leaves Corrective Measures:http://www.hbci.com/~wenonah/min-def/list.htm 9. Copper (Cu) i. It causes necrosis of the tip of the young leaves.
ii. Both vegetative and reproductive growth is retarded. iii. Wilting of terminal shoots occur which is followed by frequent death iv. Leaf colour is often faded due to reduction of carotene and other pigments. v. Foliage shows burning of margins or chlorosis or rosetting and multiple bud formation. vi. Gumming may also occur (gummosis) vii. Younger leaves wither and show marginal chlorosis (yellowish grey) of tips. It is called as Yellow tip or reclamation disease. viii. Following two diseases are common: A. Exanthema or die back of fruit tree: It is commonly found in citrus, plum, apple and pear.
B. Reclamation disease:
Copper deficiency symptoms in tomato Corrective Measures: www.mjindiaexports.net Foliar spray of 0.5% of CuSO4 is recommended. 10. Zinc (Zn) i. Older leaves show chlorosis which starts from tips and the margins
ii. Leaves become leathery iii. Plants show rosetting due to shortening of internodes and premature shedding. iv. Whitening of upper leaves in monocots and chlorosis of lower leaves in dicots are often found. v. Leaf margins distorted, become twisted or wavy which later curl and look sickle shaped (Sickle leaf) vi. Seed production and fruits size is greatly reduced. vii. The following diseases are commonly notice: a. Khaira of paddy: The entire older leaves show rusty brown appearance (due to chlorosis) and ultimately die.
b. White bud (tip) of maize: Unfolded newer leaves are often pale yellow to while. There is appearance of light yellow streaks between the veins of older leaves followed by white necrotic spots. c. Rosette of fruit trees: It is also called as little leaf disease. Yellow mottling of leaves, reduction of leaf size with rosette appearance (due to reduced internodal distance) and die back of the affected branches are symptoms of the disease. d. Frenching of citrus: Initially, yellow spots develop between the veins. Leaves become progress evenly smaller and develop chlorophyll at the basal end of mid rib. Zinc deficiency in tomato Corrective Measures:www.progressivegardens.com Foliar spray of 0.5% ZnSO4 twice at 7-10 days interval during early stages of growth will alleviate the problem. Also, soil application of 25 kg ZnSO4 per ha is also found beneficial. 11. Molybdenum (Mo) i. Deficiency causes chlorotic interveinal mottling of the older leaves.
ii. Leaves often show light yellow chlorosis and leaf blades fail to expand. iii. In acute deficiency cases, necrosis of leaf tissues occurs. iv. Flower formation is inhibited. v. Failure of grain formation occurs (as in oats) Its deficiency causes two diseases: a. Whiptail of Cauliflower and Brassica: The symptoms begin as appearance of translucent areas near the midrib which become ivory tinted or necrotic. The leaf margins become ragged with upward curling. Before the death of the growing point, the leaf elongates and lamina remains suppressed thus gives a typical whip tail condition.
Cauliflower and Tomato Leaves Corrective Measures :http://enst2.umd.edu www.progressivegardens.com The Mo deficiency is commonly found in cauliflower, legumes, oats and other brassicas which can be corrected by soil application of 0.5 to1.0 Kg/ha sodium or ammonium molybdate or by its foliar spray@ 0.01-0.02% conc. 12. Boron (B) i. It causes death of shoot tip
ii. Flower formation is suppressed. iii. Root growth is stunted. iv. Leaves become coppery in texture. v. Plants become dwarf, stunted with apical meristem blacken and die followed by general breakdown of meristematic tissue. vi. Terminal leaves become necrotic and shed prematurely vii. Leaves show symptoms like distortion such as cupping and curling, appearance of white stripe, scorching, pimpling, splitted midrib and reduced growth. viii. Stem shows symptoms like die-back of apex, abnormal tillering, and appearance of various forms of deformities such as curling and brittle lesions, pimpling etc. ix. Fruits are severely deformed and develop typical cracking or splitting. x. Following diseases are commonly found due to B deficiency: a. Heart rot of sugar beet and marigold
b. Canker and internal black spot of garden pea c. Browning of cauliflower d. Top sickness of tobacco e. Hard fruit of citrus. Symptoms on Clover leaves, Cauliflower and tomato plants Corrective Measures: http://enst2.umd.edu http://www.hbci.com 13. Chlorine (Cl) Distinct interveinal chlorosis. Plants require relatively high chlorine concentration in their tissues. Chlorine is very abundant in soils, and reaches high concentrations in saline areas, but it can be deficient in highly leached inland areas. The most common symptoms of chlorine deficiency are chlorosis and wilting of the young leaves. The chlorosis occurs on smooth flat depressions in the interveinal area of the leaf blade. In more advanced cases there often appears a characteristic bronzing on the upper side of the mature leaves. |
Last modified: Wednesday, 19 October 2011, 3:55 AM