Physiological Disorders

Physiological Disorders

    1. Tip burn:- Chloride toxicity- necrosis of leaf and edges and fall. Heavy irrigation at end of winter, deep ploughing, addition of organic matter may control this.
    2. Gray Pulp: Mainly due to warmer temperatures which reduce the moisture content of the fruit below 80%.

Last modified: Wednesday, 2 May 2012, 10:40 AM