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Lesson 9. Properties of refrigerants and comparison
Module 2. Refrigerants
PROPERTIES OF REFRIGERANTS AND COMPARISON
9.1 Ammonia (Refrigerants)
- Boiling point at Atmospheric Condition is - 33 oC
- Possible to use for below 0 oC application
- It has very large latent heat
- Condenser is almost always of water cooled type.
- Some what inflammable with proper mixture of air.
- Very pungent smell
- Forms dense white fumes in presence of sulphour candle.
- It attacks copper and bronze in presence of moisture but does not corrode iron or steel.
- It is lighter than oil, and is easily separated from it
- It is extremely soluble in water.
- Used with large refrigeration systems, using reciprocating compressions.
9.2 R-22 (CHCl F2)
- Mono chlorodifluoro methane
- Low evaporating temperature
- At atmospheric pressure B.P - 41oC
- Stable, non-tonic, non- corrosive, non – irritating and non- inflammable
- Water is should be in it - there for driers and desiccants
- Leak detected by Halide Torch or electronic detector
- Phase out by 2020 in developed countries and 2030 in developing countries (Montreal 1987)
- Much faster phase out is being done (EU in 2004
9.3 Ozone Layer & UV Rays
· OZONE (O3) is a bluish gas, harmful to breath.
· 90% of Earth’s Ozone is in stratosphere (15 to 50 km) forming a layer of 2 to 5mm
thick under normal temperature & pressure.
· Its concentration varies with season, hour of day and location.
· Its concentration is greatest at 25 km from Equator & 16 km from poles.
· Ozone comes mostly from photo-disassociation of oxygen by UV Rays of very short wave length.
· Dobson is unit of level of ozone.
UV rays are again classified according their wave lengths.
UV-A 320-400 nm: Not absorbed by ozone
UV-B 280-320 nm ozone protects against most of UVB. Harmful because, it damages DNA, Melanonia and other skin cancer, damages some types of materials, crops and marine organisms.
UV-C <280 nm despite being extremely dangerous, it is completely absorbed by ozone and normal O2.