Origin and History
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The probable centre of origin of potato is the central Andean (peru in perticular) region of South America.
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Evidence indicates that potatoes were cultivated for centuries by South American Indians and the tubers were used as common food.
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The Spanish people brought potato from Peru to Spain in 1565.
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Sir Francis Drake probably brought it to England around 1586.
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Following its introduction into European agriculture, potato became an important food crop.
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Potato was introduced to India from Europe in the beginning of the seventeenth century, probably by the Portuguese, who were the first to open trade routes to the east.
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Last modified: Tuesday, 8 November 2011, 9:18 AM