Procedure for checking the buffering capacity of various acetate buffers

PROCEDURE

  • 5 ml of 0.1 N HCl is to be added to 90 ml of various concentrations of the above acetate buffers. Then determine their pH using the pH meter as mentioned above.

Observation

S.No.

T.T. No.

Volume of 0.1N CH3COONa

Volume of 0.1 N CH3COOH

Total Volume

Initial pH

Vol. of 0.1N HCl

pH (after addition of 0.1N HCl

1

I

10 ml

80 ml

90 ml

5 ml

2

II

30 ml

60 ml

90 ml

5 ml

3

III

50 ml

40 ml

90 ml

5 ml

4

IV

70 ml

20 ml

90 ml

5 ml

5

V

90 ml

-----

90 ml

5 ml

6

VI

-----

-----

90 ml D.W

5 ml

Result

  • The pH values of the various acetate buffers prepared are shown in the observation table.
  • Buffering Capacity:
Last modified: Wednesday, 23 March 2011, 6:55 AM