ANN 111: Principles of Animal Nutrition and Feed Technology (2+1)

LEARNING OBJECTIVES

• This chapter will make the learner to understand the need for conserving fodder and options available to do so. The chemical reactions that take place during preservation and ways and means to avoid losses during preservation have also been detailed. This chapter will enable the learner to choose the best method of preserving fodder and will help you to tide over shortage of fodder at the time of fodder scarcity.
• Important points have been listed in the box for ready reference. Readers are advised to view power point presentation for easy understanding. This chapter will also aid the learner in planning your farm activities and draw schedule foreseeing possible difficulties well in advance.