Estimation of Glucose

METHOD OF ESTIMATION OF GLUCOSE - GOD-PAP METHOD

Sample

Method of Estimation : GOD-PAP Method

Principle

  • Enzymatic colorimetric determination of glucose according to the following reaction.

Glucose +O2 Glucose Oxide Gluconic acid + H2O2

2H2O2 + Phenol + 4 – Aminoantipyrine Peroxidase Red quinone + 4H2O

Reagent composition

  • Glucose R1
    • Phosphate buffer, (pH 7.40) 100 mmol/L
    • Phenol 10 mmol/L
  • Glucose R2
    • Glucose Oxidase >10000 U/L
    • Peroxidase > 600 U/L
    • 4-Aminoantipyrine 270mmol/L

Laboratory procedure

Blank
Standard
Sample
Reagent
1000μL
1000μL
1000μL
Standard
--
10 μL
--
Sample
--
--
10μL
Mix and incubate for 10 min. at 37 ° C. Measure the absorbance of standard and sample against reagent blank.

Calculation

  • Glucose Conc. (mg /dl) = (Absorbance of sample /Absorbance of standard) x 100
  • Glucose standard concentration = 100mg/dL
Last modified: Monday, 4 June 2012, 6:41 AM