LEARNING OBJECTIVES

LECTURE - 9: Cultivation of cherry

Objective:
In this lecture the students will be made familiar with area and production , climatic and soil requirements, varieties, rootstocks and propagation, training and pruning, manure and fertilizers application, after care, irrigation, fruit cracking, harvesting and post-harvest management of cherry.
Last modified: Wednesday, 14 December 2011, 5:07 AM