Size of Organic Food Market/Area Under Organic Farming
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Size of Organic Food Market/Area Under Organic Farming
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18 mha in N-E India –default OF.
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Roots of OF in English speaking word can be found in India.
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Albert Woward(1873-19470-a agricultural scientist.
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Robert Mc Carrison (1878-1960)
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In Pusa, New Delhi, Howard worked on plant breeding and plant protection. At the agricultural research at Indore, he developed an aerobic composting techniques known as “Indore process”.
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Until 2001 there were only 304 organic farms in India. According to IFOAM- survey in 2005, India has about 76, 326 ha area under OF managed by 5147 certified organic farms which is only 0.05% of total agricultural land.
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Demand for organic products from India: Basmati rice, Spices, Tea, Coffee, Mango, Pineapple, Banana, Vanilla, and Cashew nuts, Protein grains.
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Export of organic products from India to other countries
Europe : Netherlands, UK, Germany, Belgium, Sweden, Switzerland, France, Italy and Spain. Americas : USA and Canada Middle East : Saudi Arabia and UAE Asia : Japan and Singapore Africa : South Africa Australia : Australia
World
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There were only few organic farmers in 1980. Now in 2006, as many as 6,23,000 organic farms with some 31.5 mha area managed organically, it is practiced in about >130 countries.
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Market for organic products is growing not only in Europe and North America but also in many other countries.
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Growing health and environmental concern creating huge domestic and export market.
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International market for organic food products 19.73 billion US $ during 2000 26.00 billion US $ during 2002 (Indian share is 20 million US $)
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Demand for organic food is steadily increasing both in developed and developing countries with annual growth rate of 20-25%.
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Australia, Argentina, Italy, Canada and USA are the countries having largest area under OF.
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Some of the countries like Sweden, Australia,Switzerland, Finland and Italy have substantial area (10%) under OF.
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Leading organic food consumers: Swiss, Denmark, Sweden, Australia, In Asia, Japan is the major consumer. Malaysia, Taiwan, Singapore and to some extent Korea.
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IFOAM (International Federation of Organic Agriculture Movement) in 1972. Its first conference was held at Switzerland.
Market
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Current market: 23-25 billion US $
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Annual growth rate: 15-20%
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USA: 11-13 billion US $
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Japan: 350-450 million US $
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Europe: 10-11 billion US $
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