10.5.3.1.Horizontal Mixers

Unit 10 - Methods of feed formulation and manufacturing

10.5.3.1.Horizontal Mixers

Continuous ribbon mixers:

The continuous or "twin-spiral" mixer consists of a horizontal, stationary, half-cylinder with revolving helical ribbons placed on a central shaft so as to move materials from one end to the other as the shaft and ribbon rotate inside (Figure 2). Capacity can be from a few litres to several cubic metres. The speed of shaft rotation will vary inversely as the circumference of the outer ribbon; usually optimum between 75-100 metres per minute. Since material travel is from one end to the other, either end may be used for discharge. These mixers may be inverted for cleaning.

Non-continuous ribbon mixers:

Non-continuous or interrupted ribbons are similar to the continuous ribbon mixers except that short sections called "paddles" or "ploughs" are spaced in a spiral round the mixer shaft. Action is different from that of continuous ribbon mixers, and may be more satisfactory for mixing liquids with dry solids. These mixers are made in a wide variety of sizes with travel of the outer diameter of paddles from 100 to 120 metres per minute.

Last modified: Tuesday, 30 August 2011, 9:14 AM