Use of molasses in livestock feeding
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The different types of molasses are similar in feeding value and are available in both liquid and dehydrated forms.
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Molasses is usually used in rations for cattle, buffaloes, sheep and horses.
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As a source of energy.
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As an appetisor.
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To reduce the dustiness of a ration.
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As a binder for pelleting.
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To stimulate rumen microbial activity.
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To supply unidentified factors.
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To provide a carrier for NPN and vitamins in liquid supplements.
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In the case of cane molasses, to provide trace minerals.
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In ruminant rations, molasses is restricted to the level of 10-15% of the ration.
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Excessive amounts of molasses (greater than 15%) will cause the feed to become messy as well as create digestive disturbance along with disrupted rumen microbial activity.
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Poultry are rather sensitive to molasses as excess levels cause diarrhoea. Levels are restricted to from 2-5%.
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Last modified: Monday, 1 August 2011, 7:47 AM
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