Aspergillus fruit rot

Aspergillus fruit rot

    Aspergillus fruit rots
    Causal organsim: Aspergillus flavus (Link)
    It causes brown discoloration which gradually becomes blackish and slimy. Later, it gets slightly depressed and covered by green conidial heads of the fungus. The disease causes soft rot of fruits and emit fermented odour.

Last modified: Friday, 27 January 2012, 3:49 AM