Geese

GEESE 

Goose

Toulouse

  • Originated in France. Some strains are non-broody and the goose is a fair layer among the heavy breeds
  • Gooslings tend to grow slowly and have to be kept to an older age before being ready for market
  • The flesh is coarser than the Emden and the proportion of bone and offal is high
  • The progeny of a Toulouse goose crossed with an Emden gander grows rapidly and  has good fleshing qualities
       Gander-14 kg; Goose-9 kg

Emden

  • Originated from Hanover in Germany
  • It is a heavy breed, a prolific breeder with a quiet disposition and currently the most popular in New South Wales
  • Emdens are good egg producers (upto 40 eggs per season), good sitters, early maturing and good foragers
  • Because feathers from Emdens are white, they are of greater value than feathers from other geese
  • Gooslings can be sexed at day old with a reasonable degree of accuracy as female chicks have a darker down than male chicks
  • Bill, legs and feet are bright orange and the hard tight plumage is pure glossy white
  • Other goose breeds are African, Chinese, Egyptian, Canada etc.
Last modified: Wednesday, 11 April 2012, 5:35 AM