CONVENIENCE AND HEALTH FOODS 3 (1+2)

Lesson 1 : Convenience Foods

Need for Convenience foods

1. Increased education and employment opportunities for women.
2. Large number of employed couples.
3. Increased industrialization and urbanization .
4. Large floating population due to promotion of tourism
5. Better wages and consequently higher surplus incomes.
6. Changing life styles and food habits of middle income groups.
7. Better awareness and availability of convenience foods.
8. Lack of time, busy and fast moving life.