28.2.4 Conclusion

28.2.4 Conclusion

The culture and use of Spirulina is gaining popularity. Recently many Indian companies have developed Spirulina for human cousumptron and also to use in aquaculture practice. There is much scope for improving the culture and harvestry technology of this super food in view of its goods export value.

Use of spirulina showed excellent economic feasibility.

Last modified: Saturday, 24 December 2011, 7:46 AM