II. Ritual Methods of Slaughter
RITUAL METHODS OF SLAUGHTER
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- Ritual method of slaughter as opposed to humane slaughter is slaughtering of animals while they are conscious.
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Ritual method of slaughter as the name suggests is bas on religious tenets of a particular religion.
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The most commonly adopted ritual methods of slaughtered globally are
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Kosher method, as per the Judaism followed by Jews.
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Halal method, as per Islam followed by Muslims.
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There are a few more traditional methods adopted which are less common and adopted in confined areas, for instance,
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The Evernazione method followed in Spain, parts of Italy, Mexico and some South American countries.
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It is also called as neck – stab method.
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Cattle are slaughtered by the neck-stab or evernazione method, in which a short double edged knife (puntilla) is plunged into the occipito-atlantal space at the nape of the neck, severing the medulla oblongata in this method.
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The Jatkha method of slaughter as per Sikhism is followed by Sikhs.
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This method is followed in India albeit in few pockets only.
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Sheep and goats are decapitated by one stroke with a sword.
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In parts of northern India skilled operators can decapitate buffaloes by a single stroke with a special sword.
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In the Arcitc, reindeer are killed by a curved single-edged knife, which, after being inserted into the occipito-atlantal space, is directed forwards to destroy the brain.
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In India Halal method is practiced extensively.
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Last modified: Thursday, 12 April 2012, 9:21 AM