Post harvest diseases

Post harvest diseases

    Fruit Rot/Macrophomina rot of Papaya
    Causal Organism: Macrophomina phaseoli
    SYMPTOMS
    • Macrophomina rot appears as small, water soaked spots on fruit surface. Gradually, such spots become deeper and sunken causing rotting of inner tissues.
    • Subsequently, small sclerotia develop on these spots.
    • The inner tissues of such fruits develop brownish black colour having dark mycelial growth.
    Etiology
    • The conidiomata is pycnidial, pycnium is brown colored and thick walled. Conidia are septate. Sclerotia are black colored and hard.
    Epidemiology: It prefers warm weather and usually invades immature unthrifty damaged or senescent tissues. Maximum decay occurs at 30°c and 100% RH.

Last modified: Monday, 23 January 2012, 6:44 AM