Small Abattoir Units

SMALL ABATTOIR UNITS

  •  Smaller plant is cost effective can be located in remote areas close to production areas thereby reduction in transport costs.

The FPE plant (Food Processing Engineering Plant)

  • A prefabricated unit conisiting of a slaughter section with dimensions of 9.14 m (30 ft) length, 3.7 m (12 ft) width and 4.6 m (15 ft) height.
  • This is combined with refrigeration, cutting and boning and by products facilities, etc.
  • Capacity of 10 cattle, 20 sheep and 10 pigs daily.

Mobile slaughter facility 

  • Many animal welfare organisations are coming up with such mobile units with slaughter facilities aimed to hygienic meat processing cum humane aspect of slaughter particularly for the birds.
  • Based on a large trailer unit on an a vehicle. 
  • Fitted with a stunning box, hoists, bleeding area, dressing cradles, chill room, storage for by-products, detained and effluent material. 
  • The unit operates from a home base and visits farms on request
  • The farms provide basic facilities of water, electricity, lairage pens, toilet and changing rooms. 
  • Careful attention is  given for animal welfare and organization of ante-mortem and post-mortem inspection. 
Last modified: Thursday, 12 April 2012, 8:30 AM