Harvesting

Harvesting

  • Harvesting should be done early morning or late evening after the dew and surface moisture have evaporated.
  • If temperature is high at the time of harvest, biochemical reactions are at faster rate which leads to early senescence and further leads to petal drop while dehydration.
  • Summer is the best season for dehydration.
  • However, colours are brighter in winter and mansoon produced flowers.
  • Use only materials free of insect and disease damage as damage becomes more obvious after drying.
  • Place stems in a container of water to prevent wilting while gathering.
Last modified: Tuesday, 29 May 2012, 4:56 AM