CONVENIENCE AND HEALTH FOODS 3 (1+2)

Lesson 5 : Ready To Eat Breakfast Cereals

Introduction & Definition

The Breakfast cereals have an important role in urbanized and fast life as a convenience and health food.

Definition: Breakfast cereals are grain foods, usually in a precooked or ready to eat form prior to consumption. It is consumed with milk or cream for breakfast, often sweetened with sugar syrup or honey.