8.2.2 Hazards-analysis

8.2.2 Hazard Analysis

Physical hazards-Analysis

a. stone, sand and mud

  • The critical control point is receiving
  • This can be controlled by proper verification of the raw material at time of receipt
  • Also by washing the raw material thoroughly with water(GMP).

b. Glass pieces:

  • The CCP is raw material receiving
  • This can be controlled by avoidance of glass from premises of seafood processing plants.
  • By providing cover to bulbs, tubes etc.

c. Bones, shell pieces, legs, veins, antennae etc

  • This is due to improper dressing of the material Rectification – proper dressing of the material and improving the quality of supervision(GMP)..
Last modified: Sunday, 25 December 2011, 11:17 AM