References

CONVENIENCE AND HEALTH FOODS 3 (1+2)

Lesson 5 : Ready To Eat Breakfast Cereals

References

  1. Fausto F Dias & Darshan C. Mehta, 1998, Popcorn-What is it , Indian Food Packer Nov-Dec V-17(6), 361-362
  2. N.L.Kent and A.P Ever. S, 1994. Technology of cereals. 244-258. Woodhead Publishers Ltd England.
  3. Sumithra B & Sila Bhattacharya, 2007, Developments is breakfast cereals processing. Indian Food Industry. July-Aug Pg, 35-43.
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