CONVENIENCE AND HEALTH FOODS 3 (1+2)

Lesson 9 : Milk Based Products And Mixes

Limitations

1. High import duties and high standards for animal health requirements , microbial quality and contaminants is given for dairy products in world trade.
2. Ghee and butter are classified under 12.5 % VAT category , this makes the price higher.
3. Indigenous sweets such as srikhand, paneer, gulab jamun etc are common mans sweets but are burdened with high taxation.